Apparently it’s now “traditional” for me to make sweet potato casserole with crunchy pecan topping for Thanksgiving. I made it a few times, I guess, and everyone loves it, probably because it’s loaded with butter and sugar and is for all intents a crustless sweet potato pie. I was a little grossed out by it yesterday, but then, I was feeling grossed out by a lot of things.

I was grossed out by the sadness inherent in a day that’s about the anticipation of a heavy meal that everyone inhales in minutes. I’m also grossed out by the suburbs. What a snob, right? After all, I grew up here among these strip malls and and prefab houses with their potpourri bathrooms and sectional sofas. But this isn’t my home and it hasn’t been for seven years.

Back in New York, my dad’s father is in the hospital and not doing well. Last Sunday I went out to Long Island to visit him. I’ve only had to do this once before; I’m lucky I guess. The other time I think I also panicked beforehand. Actually I used to panic before every time I would be setting out early in the morning to visit my grandparents, because of how much I love them and how irritating they are and how much I feel like they’ll never understand anything to do with my life at all and how inevitably they’ll die soon. William was always pretty good at calming me down.

So the night before I was to go out there, I called him. There was no one else I wanted to talk to. It was the wrong thing to do but I needed to do it. It made me realize that there’s still a part of me that doesn’t quite believe, yet, that we’re not together anymore and that we’re never going to be again. That part of me is kept afloat by the knowledge that somewhere out there, he’s still caring about what happens to me. And that’s what I need to let go of before I can love anybody else.

But the pull of pattern and habit is so strong. Like: settling into being lectured by William felt so normal and natural, just listening to the cadences of his voice as he told me everything I’d done wrong.

When I hung up with him I felt temporarily better, and then I felt even emptier and more alone than before.

We used to have Thanksgiving at my grandmother’s house in College Park. Now we have it at my uncle’s house because my mom’s parents live in a place called Riderwood Village, where the apartment hallways are plushy carpeted and the different buildings have names like ‘Orchard House.’

I used to stay in my old bedroom in the house I grew up in when I came to stay with my parents. Now we stay in a Marriott Residence Inn.

Also I smoked pot for the first time in four months last night, with a 19 year old friend of the family who reassured me that I don’t look old (”I thought you were 22 or 24″) and wanted to talk geopolitics (”I’m just gonna lay this out there: we’re fucked.”)

Some things are traditions and some things are patterns and some things are bad habits. I can’t tell which is which anymore.

This casserole is good, though, in a “it’s bad but you can’t resist and after what you’ve been through don’t you deserve it?”way.

4 cups mashed sweet potatoes

3 eggs

1/2 cup whole milk

1/2 cup melted butter

1/2 cup brown sugar

splash of vanilla

pinch of salt

Topping:

1 1/2 cups pecans

1/2 cup butter

1/3 cup flour

1/2 cup brown sugar

Combine topping ingredients in food processor and pulse a few times until they’re a fun coarse brown topping-looking type of thing.

Beat the eggs, milk, melted butter, sugar and vanilla together, then add potatoes. Plop the orange mix into a buttered casserole dish, top with topping, and cook for a while in an oven (350 for 45? 375 for 30? You want the top to be crunchy basically).